Frog Island and Carnival!

This morning the campers woke up to our new blueberry bread for breakfast. Sweet and delicious! This of course was served with orange juice and hot chocolate once the OJ was all gone. The air was humid this morning, but the temperature was still on the cooler side, making it the perfect weather for our Frog Island swim. Campers who are in level six or super stars for swimming are allowed to make the journey across the lake. We had an exception this year for our fourteen year olds in our water safety class, given our odd COVID gap year, so they got to swim as well. I heard it was a ton of fun and the campers brought back rocks as souvenirs. Our morning continued normally, as campers worked hard on their skills to pass their classes, play hard in sports, and continue on with their creativity in arts and crafts. For dinner we had lasagna, salad, and rolls—a favorite meal by most. Dessert was our chocolate pudding. After rest hour we had general swim and the afternoon continued on our regular schedule. For supper we had hamburgers and had leftovers for dessert. There was an assortment to choose from: vanilla cake, chocolate cake, sherbet, chocolate pudding pie, etc. This evening is very exciting since our amazing LTs have prepared a carnival for all of camp. The theme this session is superheroes! They are running different stations, each of which have a fun game or activity to do, and we are all looking forward to it! We are so proud of them and so thankful for all of their hard work! Until tomorrow!